With a production process almost unchanged since 1859, Birra Moretti is bottom-fermented in the traditional way. To give it a unique taste that is fragrant and perfectly balanced, only the best malts and hops are used.
ABV 4.6%
12x660ml
With a production process almost unchanged since 1859, Birra Moretti is bottom-fermented in the traditional way. To give it a unique taste that is fragrant and perfectly balanced, only the best malts and hops are used.
ABV 4.6%
12x660ml